ALLWHEY™ combines the latest innovations in whey protein extraction technology creating a 3-stage instantized protein delivery system protected under the trade name TriWHEY76™.
This unique protein complex features a high protein percentage of 76%. With a reduced Lactose Content which is ideal for lactose sensitive individuals. It contains undenatured whey microfractions that support proper protein digestion and utilization.
ALLWHEY™ is further enhanced with the inclusion of OmegaEFA™ (a source of stable essential fatty acids), and Protein Digesting Enzymes that increase whey peptide transit speed to muscles. From taste to protein percentage, ALLWHEY™ delivers it all!
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